The Black Crow is serving draught, ale, spirits, and wine opposite the Main Stage.
This year we are joined by Four Pure Brewery who are providing their Pils draught lager on the main bars.The draught cider this year is from the fine folk at Somerset’s Orchard Pig.
We also have a wide selection of vegan beers, unfined and cloudy, from Gyle 59 and Milk Street. Plus a special guest from First Chop who produce divine gluten free ales.
Neck Oil will be available on draft at for the first time. And we’ve heard there will be some surprises in store as well… so keep your eyes peeled. If you can keep them open.